Dinner

Served daily, 5-9pm

SMALL BITES

Seasonal Soup of the Day

Served with treacle & Guinness bread

((1, 2, 3) 4)

€8

Wild Atlantic Seafood Chowder

Fresh Atlantic seafood cooked in a creamy white wine & dill sauce, served with treacle & Guinness bread

(1, 2, 3, 4, 5, 10, 11, 12)

€9.50

Wine pairing: KuKu Pa, 2023, Sauvignon Blanc Marlborough (New Zealand)

Warm Pil Pil Prawn Caesar Salad

Prawns cooked in pil pil butter served on a bed of romaine lettuce, crisp bacon lardons, sourdough croutons, parmesan cheese and Caesar dressing

€15.50

(1, 2, 11, 12)

Wine pairing: KuKu Pa, 2023, Sauvignon Blanc Marlborough (New Zealand)

Whipped Goat Cheese Salad

Fresh fig, dressed chicory, watercress, toasted hazelnuts & golden raisin dressing

€13

(1, 2, 3, 5, 7)

Wine pairing: Domaine Isle Saint Pierre, 2022/2023, Sauvignon Blanc (France)

Bourbon BBQ Chicken Wings

Served with Cashel blue cheese dip and celery sticks

€13

(1,2,3,4,13)

Wine pairing: Bodegas Antonio Arraez 2023, Rosé (Spain)

BIG BITES | FROM THE LAND

4hr Braised 9oz Beef Featherblade

Roast balsamic & honey shallots, baby carrots, creamy mash potato, rich roasting jus

€30

(2,5)

Wine pairing:

8oz Prime Angus Beef Burger

Topped with melted cheddar cheese, streaky bacon, beef tomato, shredded iceberg lettuce, red onion, gherkins, coleslaw and chipotle mayo on a toasted brioche bun with tomato & mustard relish & fries

€18.50

(1,2,3,13,14)

Wine pairing: Cinco Fincas, 2023, Malbec (Argentina)

Chicken Buttermilk Burger

Hot honey butter sauce, Asian slaw, gherkins, iceberg lettuce, beef tomato & red onion on a toasted bun, served with fries & chipotle mayo

€18

(2,5)

Wine pairing: Bodegas Antonio Arraez, 2023, Rosé (Spain)

Wagyu Beef Burger

8oz Clare reared wagyu beef burger on a toasted broiche bun with iceberg lettuce, beef tomato, caramalised bourbon onions, Cashel blue cheese dip, fried egg, chipotle mayo & tomato & mustard relish & fries

€22

(1,2,3,13,14)

Wine pairing: Bordeaux, 2022, Merlot-Cabernet Sauvignon (France)

BIG BITES | FROM THE SEA

Doonbeg Beer Battered Fish & Chips

Sustainably caught fresh fish in a crispy beer batter, served with fries, tartar sauce, marrowfat peas and our Massaman curry sauce

€19

(1,3,5,10,13)

Wine pairing: Domaine Isle Saint Pierre, 2022/2023, Sauvignon Blanc (France)

Pan-fried Fillet of Salmon

Potato roti, butternut squash, mussel & sea asparagus ragout, shellfish sauce and a side of vegetables

€27

(2,4,5,10,11,12)

Wine pairing:

Pan-fried Scallops

Leek, pancetta & watercress risotto, grated pecorino cheese & a side of vegetables

€36

(2,12)

Wine pairing: Kuku Pa, 2023, Sauvignon Blanc Marlborough (New Zeland)

BIG BITES | FROM THE GARDEN

Burnt Aubergine

On a bed of smooth feta cheese, pomegranate, red onion crisps, pine nuts, harissa dressing & coconut sticky rice

€19.95

(2)

Vegan-friendly option: feta can be replaced with tofu

(9, 14)

Wine pairing:

SWEET BITES

Homemade Tiramisu

Bailey’s truffle, vanilla ice cream

€9

(1,2,3)

Double Chocolate Brownie

Salted caramel cream, vanilla ice cream

€9

(1,2,3)

Vegan Coconut & Chia Rice Pudding

Caramelised walnut, blueberry compote, mixed berry sorbet

€9

(7)

Clementine, Ginger & Almond Trifle

Served with vanilla ice cream

€9

(1,2,3,7)

Steamed Atlantic Mussels

Cooked in white, garlic and cream, served with treacle & Guinness bread

(1,2,3,5,12)

€8

Wine pairing: Orsino, 2023, Sauvignon Blanc Marlborough (New Zealand)

Roast Confit Duck Leg

Five spiced beluga lentils, red cabbage, orange and anise scented jus

€15.50

(1, 5)

Wine pairing:

Tomato & Basil Arancini

Romesco sauce, grana padano

€13.50

(1,2,3)

Wine pairing: Cinco Fincas, 2023, Malbec (Argentina)

Crisp Baby Octopus

Dressed fennel, chillis, yuzu mayo, fresh coriander

€12.50

(1,2,3,5)

Wine pairing: Domaine Isle Saint Pierre, 2022/2023 Sauvignon Blac (France)

12oz Hereford Sirloin Steak

12oz sirloin cooked to your liking

Served with flat-capped mushrooms, crispy onion rings, peppercorn sauce & fries

€40

(1,2,5)

Wine pairing: Ondalan, 2023, Rioja Tempranillo (Spain)

Massaman Thai Curry

An aromatic blend of lemongrass, chilli peppers, coconut milk, with garlic & naan bread & steamed rice

Chicken (1) €19

Prawn (1,11) €23

Tofu & Vegetable (1,9,14) €16.50

Go ‘Half & Half’ with rice & chips €2 supplement

Wine pairing: Bodegas Antonio Arraez, 2023, Rosé (Spain)

Beer Battered Scampi

Crispy beer battered prawns served with a side salad, fries & a chilli & lime mayo

€22

(1,3,5,11,13)

Wine pairing: Orsino, 2023, Pinot Grigio (Italy)

Garlic Crab Claws

Served in a creamy white wine & garlic butter sauce, side salad on sourdough bread & fries

€35

(1,2,5,11,13)

Wine pairing: Domaine Isle Saint Pierre, 2022/2023, Sauvignon Blanc (France)

Sticky Toffee Pudding

Muscovado caramel sauce, rum spiked raisins, vanilla ice cream

€9

(1,2,3,7)

Selection of sorbet & fresh berries

€6.50

Selection of ice cream

€6.50